Tekirdağı Rakisi Gold Series Arak
Tekirdağı Rakisi Gold Series Arak,
Another factor that distinguishes the Tekirdag Rakisi Gold Series is the clear effect of the proportionate values of the mid-product, called ‘extinction in the cauldron' and ‘the belly' in the production process, on the final product. A further important characteristic of this limited edition raki is the fact that it is rested for a month minimum in oak barrels following extinction. In the degustation we carried out, we saw the effect of these differences.